| Type | Capsicum chinense |
| Content | 10 pieces |
| Level of spiciness | 10+++ |
| Scoville | > 500.000 SHU |
| optimal germination temperature | 24 - 30 °C |
| Sowing | Dec. - Apr. |
| Flowers | white (May-August) |
| Plant growth habit | bushy, approx. 70 - 80cm in height |
| Ripening | from green to brown |
| Fruit appearance | Lantern-shaped, uneven surface, approx. 3 x 4 cm |
| Ripening time | 90 -110 days |
| Origin | Caribbean |